UK Farming and food production is in crisis.
Latest figures suggest that the UK only produces around 52% of the food that we consume. Yet we are increasingly reliant on trading relationships threatened by war and the collapse of global supply chains, making the supply of imported food increasingly vulnerable and insecure.
Despite the risk to UK food security, Politicians and big business keep pushing UK Farms and Food Production towards profit making systems. This approach increases consumer reliance on unhealthy and highly processed foods and manufacturing, is quickly leading to the destruction of Agriculture and our ability to grow food naturally in the UK, and it uses organisations and standards like the Red Tractor scheme to exert ever more influence and control, knowing that significant change can be achieved without question, if the guidance comes from organisations that farmers and growers trust.
The short-, medium- and long-term future of UK farming and food production now hangs in the balance.
If UK Farmers don’t begin to take risks to save their own industry today; there will no longer be anything left of UK Farming worth taking a risk on in just a few tomorrows.
However, the risk taken to secure the future of UK Farming needs to be measured and considerate of all the ingredients necessary to secure permanent change, putting locally grown, healthy and nutritious food back at the centre of consumer and community life.
This cannot be achieved through populist protests and civil disruption that will damage the relationships that we now need to cement.
The creation of a new Food Chain Assurance Standard, led by Farmers, with the help of consumers and everyone who genuinely believes in and champions UK Food Production, offers the opportunity to achieve change that will not be possible in any other way.
This is 3FG.
Adam Tugwell 